MENUS
Swingin’ Salad & Soup
Crispy Rice Bowl (V) // 18
Thai peanut dressing, pickled cabbage, cilantro, edamame, pickled japs, wonton crisps
CAESAR SALAD (GF) // 18
marinated chicken, tomatos, parmesan, croutons
Blackberry & Strawberry SALAD (V) // 17
arugula, lemon, poppyseed dressing, goat cheese, spiced hazelnuts
Chilled Strawberry Soup (V) // 16
goat Cheese, basil, peanuts
Salad additions
grilled chicken 9 // shrimp 8 // falafel 7 // tuna 10
Light Notes
SEARED TUNA // 24
sesame crust, lemongrass aioli, yuzu glaze, avocado
ROASTED NUTS // 10
almond, walnut, peanuts, rosemary
FRIED SWEET POTATOES (GF) // 14
chipolte mayo, maple bacon
BACON GOUDA FRIES // 15
pickled red onion, scallion
FRIED COCONUT SHRIMP // 17
sweet & spicy ranch, lime
BRUSSELS SPROUTS // 17
balsamic mustard, apple, bacon
Add Some Bass
Ariancini // 18
spring pea risotto, mozzarella, roasted garlic aioli, smoked tomato
MAHI TACOS // 15
avocado, chipotle mayo, pickled cabbage
Muhammara // 17
pomagranate walnuts, pita
SMOKED CHICKEN NACHOS // 18
pickled jalapeno, chipotle mayo, cheese sauce, black beans
HOUSE BAVARIAN PRETZEL (V) // 17
grainy mustard, cheese sauce, black garlic butter
FALAFEL PLATTER (V) // 24
house falafel, muhammara, pita, arugula, feta, green goddess dressing
The Full Kit
NORTH BURGER // 25
everything spiced pretzel bun, black pepper bacon, caramelized onion aioli, pickles, yellow american cheese
CATFISH POBOY // 20
cornmeal crusted, smoked tomato, chipotle mayo
CUBANO // 20
mojo pork, ham, swiss
SPICY CHICKEN // 20
fried chicken, calabrian chili, pickled jalapeno, ranch
Cheesesteak // 24
house seeded roll, ribeye, fried onions
Funky Flatbreads
♬ HALF OFF ALL FLATBREADS EVERY THURSDAY 4PM – 6PM
CHEESE // 14
marinara, cheese mix
Pesto // 18
smoked tomatoes, balsamic, arugula, lemon
BUFFALO CHICKEN // 18
smoked chicken, wing sauce, ranch, bacon, chives
MUSHROOM (V) // 21
mushroom mix, onion puree, truffle
PEPPERONI // 18
marinara, cheese mix
DESSERT
Blackberry Hibiscus Sorbet // 13
lemon crumble, mint
Ferrero Rocher // 14
hazelnut cake, chocolate hazelnut praline, feuilletine
Matcha DOUGHNUTS // 12
matcha sauce
AFFOGATO // 10
vanilla ice cream, espresso, biscotti
SALTED CARAMEL BREAD PUDDING (V) // 12
salted caramel, ala mode + $3
Late Night Snacks
♬ Served after the Kitchen Closes To-Go
Chips & Dip
House Chips, Muhammara // 10
Roasted Nuts
herb mon’ // 10
Cookies
3 Large Chocolate Chip Cookies // 10
Chilled Edamame
Thai Chili Sauce // 10
KIDS MENU
♬ For kids 12 and under
KIDS EAT FREE ON SUNDAY FROM 4PM – 6PM!
KIDS DILLA
cheese quesadilla & seasoned // 10
GRILLED CHICKEN TENDERS
served with fries // 10
KIDS BURGER
served with or without cheese, fries // 10
KIDS PASTA
served with butter or red sauce, parm // 10
HAPPY HOUR
Wednesday-Sunday
4PM – 6PM
FOOD:
SPROUTS // 8
balsamic mustard, lardons, apple
ROASTED NUTS // 8
almond, walnut, peanuts, rosemary
Coconut Shrimp // 8
ranch, lime
Bacon Gouda Fries // 8
pickled red onion, scallion
MAC & CHEESE // 8
mournay
♬ HALF OFF ALL FLATBREADS EVERY THURSDAY 4PM – 6PM
Drinks:
OLD FASHIONED // 8
heaven hill, bitters
COSMO // 8
boardroom, cranberry, triple sec
DRAFTS // 6
RED WINE // 8
WHITE WINE // 8
Half off Bottles of Wine every Wednesday from 4pm – 6pm
Whiskey Flights every Wednesday // 12
Wine Flights every Wednesday // 10
KIDS EAT FREE EVERY SUNDAY
DRAFTS
Guinness 9 (Irish stout, 4.2% ABV)
Von C Uncle Jerry’s Whit 9 (Wheat ale, 5.2% ABV)
Conshohockn Type A 9 (West Coast IPA, 6.8% ABV)
Victory Prima Pils 8 (German-style pilsner, 5.3% ABV)
Zero Gravity Conehead IPA 9 (citra-hopped IPA, 5.7% ABV)
Stella Artois 9 (pale lager, 5.2% ABV)
Bud Light 6 (Light lager, 5% ABV)
Kenwood 8 (Local Light Lager, 4.9% ABV)
Yuengling Lager 7 (American Lager, 4.4% ABV)
CANS
Fatheads Sunshine Daydream 8 (session IPA, 4.9% ABV)
Troegs Perpetual IPA 8 (American IPA, 7.5% ABV)
Cape May IPA 8 (West Coast IPA, 6.3% ABV)
Wyndridge Cider 8 (local craft hard cider, 5.1% ABV)
Michelob Ultra 7 (American pilsner, 4.2 ABV)
Tecate 6 (Mexican Style Lager, 4.5% ABV)
Narragansett 6 (New England Lager, 5% ABV)
Two Robbers: 12 Black Cherry & amp; Orange
Hoop Tea 8 (Hard Iced Tea 5% ABV)
Kona Big Wave 8 (Blonde Ale 4.4% ABV)
NON-ALCOHOLIC
Tour Water (Sparkling or Still) 4
Spindrift (Seltzer Water) 4
Athletic Brewing Co. Run Wild IPA 8 (IPA, 0.4% ABV)
Espresso 5 (La Colombe)
COCKTAILS
118 SAZERAC 15
Toasted Coconut Rye, Absinthe
HABIBI SMASH 15
Beefeater, basil, lemon
SPICE CADET 15
Chai Infused Gin, Campari, Sweet Vermouth, All Spice Dram
Wayne Soda 14
Strawberry Infused Tito’s, St. Germain, Lemon, Club
SPIKED TEA Old Fashioned 15
Bourbon, Black Tea Syrup
Necromancer 15
Absinthe, Lillet Blanc, Lemon, St. Germain
Bourbon Street 15
Bourbon, Mint, Lemon
Main Line 75 14
Skyy Vodka, Lemon, Prosecco
Smoke on the Water 15
Ilegal Mezcal, Lime, Agave, Chili, Tajin, Basil
COOL – CUMBER 15
Vodka, Cucumber, St. Germain, Lime, Jalapeño
DIDGERIDOO 15
Spiced Rum, Blood Orange, Cinnamon, Lime
Kiwi Clarity 15
Tequila Reposado, Lime, Kiwi
MOCKTAILS
Ginger Rhapsody 11
Ginger, Lemon, Elderflower Tonic
BITTER SWEET SYMPHONY 12
Sanbitter, Blood Orange Spindrift
FAUX FASHIONED 12
Crodino Apertivo, NA Bitters
REDS
Gladiator // Pinot Noir // California 15
Ruca Malen // Malbec // Mendoza, Argentina 15
San Jacopo // Chianti // Tuscany, Italy // 16
Robert Hall // Cabernet Sauvignon // California 15
WHITES
Wolfpack // Sauvignon Blanc // New Zealand 15
20 Acres // Chardonnay // California 15
Kreusch // Riesling // Germany 15
Stella // Pinot Grigio // Italy 15
SPARKLING & ROSÉ
Elmo Pio // Italian Prosecco // Italy 14
Mirabeau Belle // French Rosé // Monaco, France 15
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.